Your registration includes 4 meals which will be provided at the race venue in Aix-les-Bains by Lake Montagnes x La Fine Fourchette.
Catering services
1 meal at the Opening Ceremony (Thursday 27th)
1 lunch on Race Day 1 (Friday 28th) / 1 lunch on Race Day 2 (Saturday 29th)
1 meal at the Closing Ceremony (Saturday 29th)
For any questions regarding catering, please reach out to our dedicated team:
Additional meals.
Additional meals for unregistered people are sold on the same platform at the following prices:
– «Race Day» lunches (28th & 29th) : €20 / ticket
– «Ceremony» dinners (27th & 29th) : €30 / ticket
To take advantage of affordable meal options on non-race days, you can order additional meals on the catering platform, with a selection of 70 products : individual meal boxes, buffets for small groups, charcuterie platters, aged cheeses, sweet & savoury culinary specialties, regional beverages…
The booking platform.
This platform is your dedicated and mandatory tool for managing your meals.
The platform will open on the 30th April.
The Official Catering Team
Lake Montagnes and La Fine Fourchette are delighted to be the official catering partners for the 2026 IBCPC Festival. These two organisations are united by a shared commitment to bringing the finest French Cuisine directly to the race site.
Lake Montagnes, a master of event catering, and La Fine Fourchette, a renowned ISO 20121-certified caterer, will combine their expertise to orchestrate this gastronomic experience.
Their mission is to provide structured, high-quality and perfectly managed catering that showcases a selection of regional, premium, eco-responsible menus designed to delight participants and supporters from around the world.
This partnership ensures the smooth coordination of teams and operations in full compliance with the highest sanitary standards and CSR commitments.
